thesis title for hospitality management students in the philippines

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130+ Hospitality Research Topics: Great Ideas

A research paper is mandatory for all students to graduate from a course, including hospitality courses. Research in the hospitality industry can be easy if you have the right topic. So, one of the first things you should prioritize before starting your hospitality research is finding an excellent topic.

Great Hospitality Industry Research Topics

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A good topic for research in hospitality will serve as the foundation for your paper. It will also attract readers and trigger interest in your paper. Are you looking for a research title in the hospitality industry that guarantees a top grade? Check out the following examples in this article:

Research topics on the hospitality industry should focus on the key and hot topics faced in the sector. Here is a list of research titles for hotel and restaurant management:

• The origin and meaning of the word hospitality
• How different cultures view hospitality
• An in-depth look into the impacts of the COVID pandemic on the hospitality sector
• Hospitality and tourism: what is the link?
• Hospitality and hotel management: a comprehensive analysis
• The role of hospitality in the tourism sector
• Essential elements of the hospitality sector
• A strategic analysis of the hospitality sector in your country
• Etiquette in the hospitality sector
• Hospitality industry wages: what is fair?

An argumentative essay topic should state your opinion on a subject so you can argue it in the essay. Some argumentative essay topics on the hospitality industry are:

• Travel bans triggered by the COVID pandemic negatively impacted the hospitality sector
• The impacts of global trends on the hospitality sector
• Hospitality ethics: an in-depth analysis
• The relationship between a host and guest about hospitality
• The contributions of the hospitality sector to global economic growth
• Sustainability as a global trend in the hospitality sector
• The development of sustainability in the hospitality sector
• Challenges encountered by the hospitality sector in the 21 st century
• Technology as a tool for change in the hospitality sector
• Hospitality in Christian and Islam culture

Creativity is a vital element when choosing a research topic. It will make your essay stand out and attract readers. Here are some great examples of research topics about hospitality management and their reasons:

• Qualities of an effective hotel manager
• How customer service can influence the quality of hotel management
• Full-service vs. limited-service hotels: the difference in their hotel management
• How large hotels conduct revenue management
• Hotel management in European nations
• How can hotel management impact an establishment’s success?
• Financial accounting is a critical part of hotel management
• Hotel management: a comprehensive overview
• The impact of the internet on hotel management
• The role of hotel management on guest satisfaction rates

You should always find social media research topics for your hospitality research paper. Check out the following hospitality research topics:

• The impact of social media on the hospitality sector
• How companies in the hospitality sector take advantage of the power of the internet
• The social media influencer trend and its impact on the hospitality sector
• How hospitality practitioners use the internet to enhance their services
• Hospitality training and the internet
• Technology as a tool for hospitality training
• The role of the internet in hospitality diversification
• Social media and its impact on hospitality diversification
• Strategic ways for hospitality companies to take advantage of technology and the internet
• Social media and hospitality: the correlation

An excellent research title can play a vital role in earning good grades. Find a sample of a thesis statement about social media and more titles about hospitality management below:

• What is the role of a hotel manager
• Types of hotel managers in large establishments
• Core issues in the hospitality management sector
• Salary expectations for hotel managers
• The core roles of facility managers in the hospitality sector
• Hospitality as a virtue independent of the hospitality sector
• Factors that prevent hospitality managers from providing effective services
• Hotel marketing management: a comprehensive assessment
• Hotel revenue management: a comprehensive assessment
• Hotel management in your country

Tourism and hospitality often go hand in hand. So, you can cover the two elements in your research paper if you have an ideal topic that brings these concepts together. Check out the following research topics for STEM students :

• The tourism and hospitality sector after the coronavirus pandemic
• The long-term effects of travel bans on the tourism and hospitality sector
• What is the way forward for the tourism and hospitality sector after the pandemic?
• Online tourism: an in-depth analysis
• Advances in the tourism and hospitality sector
• Social advancing and tourism management: a comprehensive overview
• Medical tourism: an analysis
• Impacts of social media on the tourism and hospitality sector
• Impacts of government regulations on the tourism and hospitality sector
• The impacts of natural hazards on the tourism and hospitality sector

Sustainability research topics are critical for all tourism and hospitality students. Find research topics and ideas for tourism students related to sustainability below:

• Sustainability in the tourism sector
• Tourism sustainability: perspectives of guests and practitioners
• Sustainable tourism as a tool for heritage and culture preservation
• A study of sustainable tourism in mountainous destinations
• The practice of sustainable tourism in island destinations
• Challenges encountered in sustainable tourism
• The impacts of sustainable tourism on the digital world
• Sustainable tourism efforts for disaster prevention
• The impacts of the pandemic on sustainable tourism
• How is sustainable tourism measured?

A creative research title will show your reader what to expect from the rest of your paper. It creates a good first impression. Find a good thesis title or professional thesis writer about the hospitality industry below:

• Tourism marketing and sustainable tourism: an in-depth study
• Hospitality and tourism in emerging economies
• The correlation between ecotourism and sustainable tourism
• The impacts of politics in the hospitality sector
• An evaluation of local tourism and hospitality sectors
• The profitability of the hospitality sector
• How governments can improve their hospitality sectors
• The effect of local communities on the hospitality and tourism sector
• Sustainability is a critical trend in the hospitality sector
• A comparative analysis of the hospitality sector in the US and Europe

Hotel and restaurant management are significant topics in the Philippines. So, writing a good essay on these topics can come in handy for your academic performance. Find a good research title about hotel and restaurant management below:

• Hotel and restaurant management ethics in the Philippines
• Hotel and restaurant management laws in the Philippines
• Why should hotels invest in restaurants?
• The concept of perverse hospitality in the Philippines
• Hotel and restaurant management salaries in the Philippines
• The role of the Philippino government in hotel and restaurant management policies
• Strict hotel and restaurant management policies in the Philippines
• Smoking bans in hotels in the Philippines
• Fair wages in the hotel and restaurant management sector in the Philippines
• The concept of hospitality in Philippino hotel and restaurant management

Students studying social sciences can write research papers on hospitality management because these subjects are related. Find a research topic about hospitality management that covers social issues below. All social issues research topics are actionable.

• Hospitality training for hotel workers
• Flight attendants and hospitality: an overview
• How to conduct hospitality training for flight attendants
• How hotel managers can maximize profits in the hospitality sectors
• Challenges experienced in hospitality management
• Barriers to success in hospitality management
• The value of the hospitality sector for the global economy
• Hospitality management and augmented reality: an in-depth overview
• Safety precautions in hospitality management since the CORONA pandemic
• How local governments depend on the hospitality sector

The hospitality management sector and the economy industry often influence each other. So, you can write a paper that explains their link. Here are some economic research paper topics in hospitality management:

• How hospitality economics impact overall country economics
• How the hospitality sector can improve their profits
• Challenges hindering the hospitality sector from growth
• Hospitality laws and profitability: the correlation
• The best ways the hospitality market can improve their finance management
• Finance management in hospitality: an overview
• Personalization as a tool for promoting growth in the hospitality sector
• Countries that benefit the most from the hospitality sector
• Inbound tourism: its impact on the global economy
• Tourism and hospitality as tools for economic growth

Hospitality management is a popular course; all students must complete a research paper to graduate. So, you ought to be creative with your paper, especially the title, so it does not look like anyone else’s. Let us look at some excellent hospitality management thesis topics:

• The best tourist attractions
• Tourism management perceptions according to various cultures
• Diverse views of hospitality management
• Can hospitality management be taught?
• An in-depth look at ways hospitality management can be trained
• Hospitality management training for restaurant workers
• Key elements in hotel management
• How hotel management can influence its customer satisfaction rates
• How many managers should a hotel have
• Management and hospitality: a comprehensive guide

The hospitality management sector is prone to many changes. So you can easily find a current topic for your research paper. As you check out the hospitality thesis topics highlighted below, take some time to read about anatomy research paper topics .

• How competitive is the hospitality management sector?
• Causes of the high turnover in the hospitality sector
• Strategies that guide management organizations in the hospitality
• Hospitality management in Australia
• How the hospitality sector does employee management
• Basic training elements for hospitality management
• What type of training do hospitality management practitioners go through?
• The value of hospitality management
• Changes in hospitality management brought about by the internet
• How online reviews influence the hospitality management sector

Choosing the right topic is the first step to writing a good research or thesis paper in hospitality management. However, many students struggle to prepare quality research papers. If you are one of such students, worry not because we have got you covered.

You can trust us with your research paper writing needs. Our writers will help you create a paper that matches your quality topic to earn you excellent grades. Contact our writers today and get your quality research paper in no time. Feel free to read more on biochemistry topics .

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Thesis title proposal for hotel and restaurant management students

this document is free of charge to any or all bshrm student researchers being an added information together with your research

The research was conducted within the College of Mindanao throughout the school year 2012-2013. Respondents from the study would be the Bs in Hotel and Restaurant Management students. The study instrument utilized in the conduct from the study may be the standard college course assessment. B. Research Study Duration: 6 several weeks Made by: Date: ____________________ Page 2 of two

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Tracer Study of Hotel and Restaurant Management Graduates of One State College in the Philippines from 2014-2016

This study aimed to determine the employability of the graduates of Bachelors of Science in Hotel and Restaurant Management of one State College in the Philippines. Descriptive quantitative design was used in this study. This study found that majority of graduates are successfully employed locally and internationally, but only few are working internationally because of extreme qualification and ample requirements. Majority acquired their first job in less than three months. Ironically, the graduates still had a struggle or difficulty in finding a job because of few job vacancies or lack of position or item. Most of them are working in the hotels and fast food stores. Most of them also have their jobs relevant to their field of expertise and are regular employees. Majority of them receive a gross monthly salary of ₱5,000 to less than ₱10,000 which may not be really and practically enough, especially for those who have family dependents and other special responsibilities. The place whether local or international, position, and type of company are factors to the type of salary the employee will receive. Those who work internationally receive more than those who work locally or in the Philippines. All of the skills (i.e. entrepreneurship skills, knowledge and technical skills, management and critical thinking skills, oral and written communication skills, human relation skills, problem-solving skills, and information technology skills) are believed to have been useful, helpful and relevant to their current employment.

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The cruise industry is the fastest-growing travel sector in the world.. The role of training and development plays a vital role in terms of skills acquisition cannot be over emphasized in a competitive world in which man live today. The study aimed to look into the industry partners' perspective on Cruise line Management trainees and propose a training plan to further improve the internship program. The researcher utilized descriptive and quantitative design in order to analyze industry partner's evaluation on Cruiseline Management students' internship performance. The participants of this study are the Industry partners where 221 Cruise line Management students were deployed for their internship for the academic year 2013-2014. The findings showed that the Industry Partners where Cruiseline students were deployed for internship are composed of AAA resorts, 3-star to 5-star hotels, casual dining restaurants, and passenger vessel that have been in operation from 3-50 years. The performance of CLOHS and CLOCA students based on knowledge, skills, attitude, and personality as performance criteria is very good in the areas of Food and Beverage, Rooms Division, Western Cuisine, Asian Cuisine, and On-board training. The two programs performed differently as to the knowledge, skills and personality except for attitude as assessed by the industry partners. A training plan was proposed to help improve the internship.

Student Outcomes are assertions that inarguably state that depicts skills, abilities as well as knowledge the learners gained by complying with the course accordingly. This study aimed to assess the Student Outcomes as Perceived by BS International Hospitality Management Specialized in Cruise Line Operations in Hotel Services (BS IHM-CLOHS). This study used a descriptive method. Based on the result, the respondents agreed on the assessment on student outcomes that they have acquired in studying their degree the ability to establish hospitality-related business upon graduating. It was also found out that faculty members and the Laboratories, although useful at current point, may continuously upgrade their abilities and facilities respectively for continuous improvement. Also, the gender variation among female and male's point views and perceptions are significant and not similar across the graduating students of the degree program under study.

Jake Laguador

Oversupply of graduates from different degree programs of Higher Education Institutions (HEIs) which are not priority courses of the Commission on Higher Education (CHED) is considered one of the challenges of the country on how to maintain the balance between the needs of the industry and society based on the number of qualified graduates. This study explored the institutional profile of 89 HEIs in one of the Regions in the Philippines to compare with the profile of top HEIs in the country and also considered the common degree programs being offered in the region to provide basic information on what degree programs to offer in the future by educational leaders to support the Sustainable Development Goals of the United Nations. Findings of the study revealed that most of the HEIs in the region have less than 1,000 student population with more than 20 years in operation, having 50 faculty members and below and faculty-student ratio of less than 11. The profile of top HEIs in the country is significantly higher in terms of population size, years in operation and number of faculty members compared to the HEIs in the region. Business related program is the most common curricular offering among the HEIs in the region followed by Teacher Education and Psychology. Educational leaders and managers might consider the availability of program offerings in the region in order to prevent the duplications. Cooperation among HEIs in the region is also suggested to strengthen the delivery of quality education through sharing of resources from mutual agreements.

In securing job in the highly competitive global marketplace, a master's degree sets apart from other job candidates. With a master's degree, one will be eligible for more jobs especially for managerial position. This study aimed to trace the graduates of MIHM, determine the skills gained from MIHM program; identify the impact of taking MIHM program in terms of personal and professional aspects; determine the impact of the student outcomes (SO) to MIHM; determine the relevance of the courses taken in the current position; and test the significant difference on the skills gained when grouped according profile.

The study explores on the employability of the Master in Business Administration (MBA) graduates. Differences on the responses of the graduates were also tested in the impact of MBA program to their job performance when group according to employment data. Descriptive type of research method was utilized in the study. Results revealed that all of the surveyed MBA graduates or 100 percent are presently employed locally during the data gathering. The MBA degree program gives them better opportunity to get new jobs, to be in a regular or permanent status and be considered for a job promotion. Furthermore, salaries and benefits as well as career challenge are some of the common reasons of MBA graduates for staying in their current jobs. They see themselves in five years time in the company on how they could handle responsibilities and how far they could move up their positions in the organization. The group of respondents with rank or clerical position has significantly higher responses in terms of the impact of MBA program to their job performance compared to the group of graduates with professional/ technical/ supervisory and managerial/ executive positions. The impact of the MBA to job performance could not be considered as factor to describe the competency of the graduates in terms of curriculum and student outcomes. It is suggested that there is a need to strengthen the research activities of the graduates through the initiative of the university to conduct collaborative research studies with the industry where the MBA graduates are currently employed and make them as co-authors to maximize the utilization of their acquired knowledge and skills in addressing the needs and demands of their respective organizations.

Jake Laguador , Shiela Aguila

This study intends to determine the present employment status of the Engineering graduates from 2016 to 2018 of a private institution of higher learning in the Philippines. Quantitative-descriptive type of research method was used in the study with 125 engineering graduates who served as respondents. Results showed that there is a very high level of employment rating obtained by the institutions in terms of the graduates from the following programs: Mechanical Engineering (92%), Industrial Engineering (91.18%), Electronics Engineering (90.91%) and Computer Engineering (80.95%). Most of the Engineering graduates are currently enjoying the benefits of being regular or with permanent status and gainfully employed at the same time. Problem-solving skills and critical thinking skills are the most common and useful on their job placement. Significant relationship exists between the skills acquired and the work-related values of the engineering graduates. The results showed the attainment of institution's mission of educating the youth who could be essentially part in maintaining the economic growth of the region and the country. The educational leaders need to manage effectively the student development to acquire the necessary skills and values that are needed by the industries to continuously uphold the graduate attributes as their identity.

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This study aimed to review theories and existing models for designing a task-based language syllabus; to design and validate a task-based language syllabus; and to propose a model for designing a task-based language syllabus. The social development theory of Vygotsky (1978, 1986; Lantolf, 2000) was reviewed to examine the role of language learning as a social practice. Selinker’s (1972) interlanguage theory was consulted to understand how and why L2 students express themselves in L1 language. Krashen’s (1981) second language acquisition theory was included to help explain the students’ second language acquisition inside the school or outside in the working place. Halliday’s (1985) functional and communicative views of language were also studied for the benefit of the proposed model. Various TBLT syllabus models by leading proponents were reviewed and considered. The participants were subjected to a needs analysis. Then, the research was processed by designing the proposed model syllabus and the learning material that goes with it. In the end, the proposed model was presented as the final output of the research. The study confirmed that a step-by-step and comprehensive procedure was necessary to develop a model for a task-based syllabus design. On the whole, the Manarpiis Model for Designing a Task-based Language Syllabus stands on solid theoretical foundations of communicative teaching that could answer the language learning needs of second language speakers. The overall rating of Excellent thereby shows the proposed syllabus fit as an acceptable model.

This study was done in order to find out whether there are also mismatch, underemployment and promotion issues among graduates in Masters in business program of the university. More specifically, it determined the employment status of the graduate after pursuing MBA program in Lyceum University from 2008 – 2012, which include the university customized MBA program. It also determined the school-related and work-related factors that affect the graduate’s employability and promotion and further assess the extent by which work values and skills provided by LPU contribute to the graduate’s employability and promotion. Descriptive research design was used to trace graduate’s employability and employment status of Master in Business Administration in Lyceum of the Philippines University-Batangas. Results showed that 96 percent of the Masters in Business Administration graduates from 2008-2012 are gainfully employed locally with regular status and are holding professional and managerial positions. The MBA course has contributed to the graduate’s professional advancement. Communication, human and technical skills and the values of Love of God, honesty, love for truth and persevearance and hardwork are very relevant to their job. The professional subjects, curriculum and instruction gained from LPU –MBA are likewise found very relevant to their respective work.

This study aimed to determine the level of job performance of engineering graduates from one private institution in the Philippines based in the assessment of their respective employers. Descriptive type of research method was utilized in the study. Results revealed that employers considered electronics and mechanical engineering with very good job performance compared to Industrial engineering in terms of competence. Engineering graduates are considered highly committed on providing necessary support, service and assistance for the welfare of the organization. They have very high level of credibility in performing their duties and responsibilities. They have strong sense of dependability when job requires being responsible and reliable in fulfilling certain duty and obligations. Critical thinking skill is necessary for engineering graduates to possess in order to analyze and solve problems based on scientific approaches to arrive in the right and sound decision. Practical applications of their knowledge in testing hypothesis through conducting experimental researches should also be given importance.

This study aimed to determine the employability of Mechanical, Industrial and Electronics Engineering graduates of one private higher education institution in the Philippines which also explores the relevance of curriculum and workrelated values to the job placement of the graduaterespondents. Descriptive type of research was utilized in the study. Findings showed that engineering graduates of the academic institution under study are highly employable and gainfully employed locally while enjoying the benefits of regular status and handling professional, technical or supervisory positions where they find their present jobs within 1 to 6 months. Relevance of the engineering program to graduates’ present work assignment is one of the common reasons in accepting and staying on the job while communication skill is the most common useful ability of the engineering graduates in their job placement and leadership, hard work and professional integrity are the work – related values identified with very much contribution in meeting the demands of their present employment.

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Home ⇛ lyceum of the philippines-laguna research journal ⇛ vol. 2 no. 1 (2012), knowledge, skills and attitudes of hospitality management students in food production course: a post evaluation.

Abram Emmanuel R. Peralta | Merlita C. Medallon

Discipline: Tourism , Management

One of the primary courses taught in hospitality management is food production. The study determined the level of knowledge, skills, and attitude acquired by the students in the Food Production course, and if there is significant difference when grouped by program and by gender. Data were gathered from 209 freshmen students enrolled in a Food Production course utilizing a researcher made questionnaire. Data were presented in frequency tables and weighted means was used to summarize the acquisition level. The study has shown that the necessary knowledge, skills, and attitude had been acquired by the students in a one semester course in Food Production. Knowledge had been gained to a moderate extent (mean of 2.39), skills to a moderate extent (mean of 2.30) and attitude to a high level (mean of 2.53). Students enrolled in the different programs revealed significant differences among them in terms of the knowledge, skills and attitude acquired by students of the Cruise Line Operations in Hotel Services having significantly higher acquisition. The male students were also found to have significantly higher acquisition of knowledge and skills compared to the female students. There is no significant difference in the acquisition of attitude between male or female students.

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Home > ISENBERG > HTM > HTM_THESES

Hospitality & Tourism Management Masters Theses Collection

Theses from 2013 2013.

The Impact of Self-Service Technologies in the Hotel Industry on Employee Job Satisfaction , Erin M. Mosher, Hotel & Tourism Management

Relationships among Source Credibility of Electronic Word of Mouth, Perceived Risk, and Consumer Behavior on Consumer Generated Media , Mei-hsin Wu, Hotel & Tourism Management

Theses from 2012 2012

The Effect of Menu Nutrition Labels on Consumers' Dietary Decision Making , Diane M. Lowe, Hotel & Tourism Management

The Economic Significance Study on the Volleyball Hall of Fame and Its Charitable Impressions , Feng Xu, Hotel & Tourism Management

Theses from 2010 2010

Revenue Management And Perceptions Of Fairness , Choongbeom Choi, Hotel & Tourism Management

Excess Return Estimate and Risk Factors in Hospitality Firms , Genti Lagji, Hotel & Tourism Management

Students’ Perceptions of Effectiveness of Hospitality Curricula and Their Preparedness , Imran Rahman, Hotel & Tourism Management

Theses from 2009 2009

Presenteeism: A Comparative Analysis , James E. O'donnell, Hotel & Tourism Management

Theses from 2008 2008

Senses of Place , Catalin I. Cighi, Hotel & Tourism Management

College Student Gambling: Examining the Effects of Gaming Education Within a College Curriculum , Maryann Conrad, Hotel & Tourism Management

Theses from 2007 2007

Price Bundling in Online Travel Markets: An Exploratory Study , Jinhoo Kim, Hotel & Tourism Management

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• Tracer Study of International Hospitality Management Graduates of 2017-2019 Presenter: Dr. Ryan Mejia Event: LUMINARY International Conference Venue: Fu Jen Catholic University, Taipei, Taiwan Date: February 1-3, 2024
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• Host Companies Feedback on the Virtual Internship Performance of International Travel and Tourism Management Students (2x presented) Presenter: Dr. Sevilla S. Felicen Event 2: XVIII International Conference on Applied Research in Engineering, Technology and Management Venue: London America City College, Dubai UAE Date: January 25-26, 2024, via zoom Event 1: 9th International Tourism and Hospitality Management Congress Venue: Sarajevo, Bosnia and Herzegovina Date: October 18-22, 2023
• Determinants of Consumer Intention to Use Self-Ordering Kiosks in Fast-Food Chains Presenter: Dr. Sevilla S. Felicen Event: 4th FPT Conference on Business, Economics and Management (FCBEM 2023) Venue: FPT University, Can Tho City, Vietnam Date: November 4-5, 2023
• Impact of Virtual Internship to the Hospitality Management Students in One of the Leadin Univeristy in the Philippines Presenter: Dr. Sevilla S. Felicen Event: 9th International Tourism and Hospitality Management Congress Venue: Sarajevo, Bosnia and Herzegovina Date: October 18-22, 2023
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• Assessment of Student Outcomes for Bachelor of Science in International Hospitality Management specialized in Cruise line Operations in Hotel Services for the Year 2014-2018  Presenter: Kristine M. Manlapaz Event: 3rd International Research and Education Conference Venue: 1st National Interdisciplinary Research Conference 2022  Date: August 30, 2022 
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2. Student Outcomes for Bachelor of Science In International Hospitality Management Specialized In Hotel And Restaurant Administration (HRA) of Academic Year 2014-2018  Presenter: Dr. Sevillia S. Felicen, Jerry L. Ceballos Event: 3rd International Research and Education Conference Venue: Virtual Conference hosted by Bicol State College of Applied Sciences and Technology and Association of Filipino Teachers and Educators in America. New York City, USA Date: June 28-30, 202

3. Digital Tools for Teaching and Learning for Hospitality and Tourism Education  Presenter: Dr. Sevillia S. Felicen, Jerry L. Ceballos and Dr. Ryan L. Mejia (2nd Best Presentation) Event: 3rd International Research and Education Conference Venue: Virtual Conference hosted by Bicol State College of Applied Sciences and Technology and Association of Filipino Teachers and Educators in America. New York City, USA Date: June 28-30, 2022

4. Expectation Vs. Experience: Adaptability to Online Learning  Presenter: Reymart T. De Silva, Adrian D. Agbing, John Denver D. Concepcion, John Rick S. Fernando, Jasmin L. Samonte and Dr. Noelah Mae D. Borbon Event: 3rd International Research and Education Conference Venue: Virtual Conference hosted by Bicol State College of Applied Sciences and Technology and Association of Filipino Teachers and Educators in America. New York City, USA Date: June 28-30, 2022

5. Student Outcomes for BSIHM-Hotel and Restaurant Administration (HRA) of Academic Year 2013-2017 Presenter: Dr. Sevilla Felicen Event: 3 rd Universal Conference on Multidisciplinary Research and Innovation Date: May 28-29, 2022

6. Host Companies Feedback on US Work and Travel Cultural Exchange Program Participants Presenter: Dr. Sevilla Felicen Event: 10th International Conference on Multidisciplinary Research (10th ICMR) Date: March 28-30, 2022

7. Impact Study of Food Production and Processing as Livelihood Project  Presenter: Mrs. Antonette E. Malibiran and Mr. Jay M. Elago (Best Paper Presentation) Event: Luminary International Research Conference 2022 Venue: Virtual Conference hosted by Lumina Foundation for Integral Human Development and the Network of Professional Researchers and Educators, Inc., and STI Sta Mesa. Date: February 12-13, 2022

8. Impact Study on the Livelihood and Health Program at Workability Skills Training Foundation, Inc   Presenter: Dr. Sevillia S. Felicen and Dr. Leonila Adarlo (Best Paper Abstract) Event: Luminary International Research Conference 2022 Venue: Virtual Conference hosted by Lumina Foundation for Integral Human Development and the Network of Professional Researchers and Educators, Inc., and STI Sta Mesa. Date: February 12-13, 2022

9. Challenges and Opportunities in the Hospitality and Tourism Education: A Phenomenological Study in time of COVID Pandemic  Presenter: Dr. Jennie Margareth Apritado Event: IRCHE 2021: International Research Conference on Higher Education 2021 Date: December 13-16, 2021

• TESDA National Certification of Hotel and Restaurant Administration Graduates to Hospitality Industry (student Paper) Presenter: Dr. Jennie Margaret Apritado Event: 2020 International Virtual Research Conference on Education for Sustainable Development Venue: Conference Control Center, BISCAST, Naga City, Camarines Sur, Philippines Date: November 24 – 26, 2020
• Utilization of Learning Management System among Hospitality and Tourism Students: Inputs for LMS Improvement Program (student Paper) Presenter: Dr. Noelah Mae Borbon Event: 2020 International Virtual Research Conference on Education for Sustainable Development Venue: Conference Control Center, BISCAST, Naga City, Camarines Sur, Philippines Date: November 24 – 26, 2020
• Effectiveness of Digital Learning in Hospitality Programs: CITHM Students’ Experience (student Paper) Presenter: Dr. Noelah Mae Borbon Event: 2020 International Virtual Research Conference on Education for Sustainable Development Date: November 24 – 26, 2020
• Assessment on the Green Practices of Event Management Enterprise in Batangas City Presenter: Dr. Noelah Mae D. Borbon & Dr. Jeninah Pulhin Event: Asian Pacific Event Conference 2020 Date: November 25, 2020
• Global Challenges in Technology and Education Presenter: Dr. Noelah Mae D. Borbon & Ms. Marivic V. Ricafort Event: LUMINARY: 4th INTERNATIONAL CONFERENCE Date: November 28-29, 2020
• Summative Assessment on Student Outcomes for Tourism Program 2013-2017 Presenter: Dr. Noelah Mae D. Borbon & Ms. Marivic V. Ricafort Event: LUMINARY: 4th International Conference Date: November 30, 2020
• Tracer Study for Bachelor of Science in International Hospitality Management Graduates from 2013-2016 Presenter: Sevilla Felicen Event: 3rd Philippine Conference on Multidisciplinary Research (National) Date: December 14-16, 2020
• Employability of Bachelor of Science in International Travel and Tourism Management Graduates from 20213-2016 Presenter: Sevilla Felicen Event: 3rd Philippine Conference on Multidisciplinary Research (National) Date: December 14-16, 2020
• Tracer Study for Bachelor of Science in International Hospitality Management Graduates from 2013 to 2016 Presenter: Dr. Sevillia Felicen Event: 3rd Philippine Conference on Multidisciplinary Research Date: December 14-16, 2020
• Competitiveness, Attractiveness and Image Management of Tourist Destinaton in CALABARZON (Dissertation) Presenter: Marivic V. Ricafort Event: Global Conference on Services and Retail Management, Date: December 19, 2020
• Employer’s Perspective on Women Leaders of Hospitality Industry in CALABARZON (Dissertation) Presenter: Angelita Maraquilla Event: Tourism Educators and Movers of the Philippines-CALABARZON’S 1ST International Research Conference Date: December 19, 2020
• University Food Service Influencing Customer Dining Choice Presenter: Sevillia S. Felicen Event: Global Conference on Services and Retail Management, Date: May 10-13, 2021
• Work Related Factors Affecting Resort Employees: Input for Consideration to Accreditation Criteria (Dissertation) Presenter: Dr. Noela Mae Borbon & Jeninah Christia B. Pulhin Event: RSU International Research Conference on Social Science and Humanity Date: April 30, 2021
• Public Perception towards travelling: Impact of COVID-19 to the Tourism and Hospitality Industry Presenter: Dr. Noela Borbon and Dr. Jenina Pulhin Event: 2nd Tourism Educators and Movers of the Philippines International Research Conference Date: July 10 2021
• Title Emotional Intelligence and Job Performance among LPU Administrative Personnel Presenter Dr. Sevillia S. Felicen Event UPACRI 2nd Global Conference hosted by DHS Foundation Date: July 24-25, 2021
• Competitiveness of Hospitality and Tourism Students in Local and International Competition Presenter: Dr. Noelah Mae Borbon Event: UPACRI 2nd Global Conference hosted by DHS Foundation Date: July 24-25, 2021
• An Integrative Innovation on Higher Education: Teaching and Learning Performance based on the Online Learning Approach using MyLPU Presenter: Noelah Mae Borbon, Jennie Margaret Apritado, Mary Angelica Marasigan Event: 5th International Conference on Digital Technology in Education Date: September 15-17, 2021, in Busan, South Korea (Virtual)
• Food Safety Practices of Selected Food Establishment: Basis for Policy Enhancement Presenter: Dr. Noelah Mae D. Borbon Event: LAYAG: Tourism and Hospitality Research Conference 2019 Venue: Alitagtag, Batangas Date: September 27-29, 2019
• Gender Equality among Hotel Employees in Batangas Province A Basis for Continuous Improvement in Hotel Industry Presenter: Lourdaine Kaye D. Marasigan, Beverly F. Honorico, Alyssa M. Bolompo, Chester John R. Bicol Co-authors: Ryan Kristoffer M. Rubis, Dulce Jane C. Oblin, Noelah Mae D. Borbon Event: 2019 World Interdisciplinary Research Conference Venue: Avana Bangkok Hotel, Thailand Date: May 29-31, 2019
• Needs Assessment in Taysan: Basis for Sustainable Tourism Community Extension Program Authors: Noelah Mae D. Borbon Event: 13th NOCEI Research Forum Venue: De Lasalle Lipa, Batangas Date: April 24, 2019
• Food Safety Practices of Food Establishments: Basis for Policy Enhancement Presenter: Melinda V. Tolentino Event: World Interdisciplinary Research Conference 2018 Venue: Bangkok, Thailand Date: April 5-7, 2018

SY 2016-2017

• Tracer Study of BSHRM Graduates major in Cruiseline Management from 2006 to 2010 Presenter: Sevilla S. Felicen Event: International Virtual Conference in Multidisciplinary Method and Model 2016 (ICMMM2016) Venue: Johor, Malaysia Date: August 25-27, 2016
• Impact of Community Extension Projects of the Lyceum of the Philippines University at Sotero H. Laurel Restoration Villaga: An Assessment Presenter: Evangeline Mendoza Event: 5th Biennial Convention and 1st International Conference Venue: University of San Carlos, cebu City Date: October 26-28, 2016
• Community-Based Tourism as Livelihood Program of Mount Banoi, Philippines Presenter: Sevilla S. Felicen Event:ASEAN Tourism Research Conference (ATRC 2017) Date: January 18, 2017
• Impact of Climate Change to the Resorts and attractions in Batangas Province Presenter: Sevilla S. Felicen Event: Critical Issues for Sustainable Tourism Development in South East Asia Venue: Hanoi Vietnam Date: November 2, 2017
• Employers’ Feedback on the Job Performance of HRM Graduates Presenter: Sevilla S. Felicen Event: 6th International Congress on Interdisciplinary Behavior and Social Sciences Date: 2017
• Employability of Tourism Graduates for 2010-2012 Presenter: Sevilla S. Felicen Event: 6th International Congress on Interdisciplinary Behavior and Social Sciences Date: 2017

SY 2015-2016

• Level of Stress and Coping Mechanisms of Food Establishment Managers in Batangas City Presenter: Sarah B. Andres (Student) Event: 2nd National Research Conference on Arts. Sciences and Health Venue: Lyceum of the Philippines University, Batangas City Date: September 28 – 29, 2015
• Sanitation Practices of the Selected Family-Owned Restaurant in Batangas City Presenter: Carla Joerima Jane Aguirre (Student) Event: 2nd National Research Conference on Arts. Sciences and Health Venue: Lyceum of the Philippines University, Batangas City Date: September 28 – 29, 2015
• Assessment of Computer Reservation System among the Travel Agencies in Batangas Presenter: Dr.Sevilla Felicen Event: International Conference on Interdisciplinary Research (ICIR 2015) Venue: Raffles Hotel, Singapore Date: November 9-11, 2015
• Impact of Tour Guiding to the Beneficiaries of Brgy. Wawa as Tourism Community Extension Program Presenter: Michelle Karen B. Baruc Event: 2nd National Research Conference on Arts, Sciences and Health Venue: Lyceum of the Philippines University-Batangas Date: September 28-29, 2015
• Impact of Tour Guiding to the Beneficiaries of Brgy. Wawa as Tourism Community Extension Program Presenter: Sevillia S. Felicen Event: 2nd National Research Conference on Arts, Sciences and Health Venue: Lyceum of the Philippines University-Batangas Date: September 28-29, 2015
• Employers’ Feedback on Job Performance of Tourism Graduates Presenter: Dr.Sevilla Felicen Event: 14th APacCHRIE Conference “Crisis Management and Business Continuity in the Tourism Industry” Venue: Dusit Thani Hotel, Bangkok Thailand Date: May 11-13, 2016
• Employers’ Feedback on Job Performance of Tourism Graduates Presenter: Marivic Ricafort Event: 14th APacCHRIE Conference “Crisis Management and Business Continuity in the Tourism Industry” Venue: Dusit Thani Hotel, Bangkok Thailand Date: May 11-13, 2016
• Impact of Tour Guiding to the Beneficiaries of Barangay: As Tourism Community Extension Program Presenter: Dr. Sevilla Felicen Event: 14th APacCHRIE Conference “Crisis Management and Business Continuity in the Tourism Industry” Venue: Dusit Thani Hotel, Bangkok Thailand Date: May 11-13, 2016

SY 2014-2015

1. Best Practices of Lyceum of the Philippines University and Dusit Thani Tie-Up

Presenter: Ms. Rhea Corina-Mejia & Abigail Manzano Event: 5th Asia-Euro Conference Venue: Taylor’s University, Malaysia Date: May 19-21, 2014

2. Performance Evaluation of CITHM Faculty Members and Its Relationship to their Absenteeism and Tardiness Presenter: Engr. Aristeo Cueto Event: 2014 World Interdisciplinary Research Conference on Strategic Leadership and Innovative Management Venue: Lyceum of the Philippines University, Batangas City Date: September 4-5, 2014

3. Impact of HRM Livelihood Program to the Beneficiaries of Brgy Wawa Presenter: Engr. Evangeline O. Mendoza Event: 2014 World Interdisciplinary Research Conference on Strategic Leadership and Innovative Management Venue: Lyceum of the Philippines University, Batangas City Date: September 4-5, 2014

4. A Correlation Study between Student Performance in Food and Beverage Services (FD4) course and Internship in F&B Department of Hospitality Business Presenter: Ms. Abigail I. Manzano Event: 2014 World Interdisciplinary Research Conference on Strategic Leadership and Innovative Management Venue: Lyceum of the Philippines University, Batangas City Date: September 4-5, 2014

5. Hygiene Practices of LPU-Batangas’ Canteen: Perception of Hotel and Restaurant Management Students Presenter: Ms. Fe L. Meñez Event: 2014 World Interdisciplinary Research Conference on Strategic Leadership and Innovative Management Venue: Lyceum of the Philippines University, Batangas City Date: September 4-5, 2014

SY 2013-2014

1. A Correlation Study Between Travel and Tour Operations Course with CRS and Internship in Travel Agency Presenter: Dr. Alex P. Ylagan Event: 1st International Conference on Accounting and Management Education, Research and Practice Venue: Hotel Supreme Convention Plaza, Baguio City Date: February 24-26, 2014

2. A Correlation Study Between Student Performance in Food and Beverage Services (FD4) course and  Internship  in F&B Department  of Hospitality Business Presenter: Ms. Sevillia Felicen Event: 1st International Conference on Accounting and Management Education, Research and Practice Venue: Hotel Supreme Convention Plaza, Baguio City Date: February 24-26, 2014

3. Graduate’s Employability: A Tracer Study for Bachelor of Science in Tourism (SY 2006-2010) Presenter: Sevilla Felicen Event: South East Asian Conference in Institutional Research Venue: Cagayan de Oro City Date: October 28-29, 2013

4. Internship Performance of CITHM Students: Basis for Improved Internship Program Author: Sevilla Felicen Event: South East Asian Conference in Institutional Research Venue: Cagayan de Oro City Date: October 28-29, 2013

SY 2011-2012

1. Computer Reservation System as a Feature of Business Operation of Travel Agencies Authors: Ms. Sevilla Felicen and Ms. Angelie Vizconde Event: 3rd International Conference on Multi-disciplinary Research Venue: Planta Centro Hotel and Residences, Bacolod City Date: February 7-9, 2012

2. Singapore Experience of the HRM and Tourism Students of Lyceum of the Philippines University in the Context of Cross Cultural Orientation Initiatives Authors: Dr. Mark Irvin Celis & Mrs. Sevilla Felicen Event: PAIR Asian Conference 2011 Venue: Liceo de Cagayan University Date: August 17-21-2011

3. Survey of Batangas Province Tourism Industry: Basis for Improved Tourism Program Authors: Mrs. Sevilla Felicen & Mrs. Angel Marie Vizconde Event: PAIR Asian Conference 2011 Venue: Liceo de Cagayan University Date: August 17-21-2011

4. Tourist Attraction Business in the CALABARZON Region: Basis for Strategic Planning Author: Dr. Mark Irvin Celis Event: COHREP 20th Conference Venue: Hyatt Hotel Manila Date: January 28, 2011

SY 2009-2010

1. the international practicum program of lb author: dr. dexter buted event: council of hotel and restaurant educators of the philippines (cohrep) 20th convention venue: hyatt hotel and casino, malate, manila date: january 28-30, 2010.

2. The International Practicum Program of LB Author: Dr. Dexter Buted Event: International Conference on Management Education and Practice Venue: Kaohsiung, Taiwan Date: February 19-21, 2010

3. The International Job Requirements for Tourism Graduates of the LPU Author: Dr. Mark Irvin Celis and Ms. Aiza Magno Event: 18th Annual Conference of the Philippine Society of Educational Research and Evaluation (PSERE) Venue: Centro Escolar University Date: May 27-28, 2010

4. The International Job Requirements for Tourism Graduates of the LPU Author: Dr. Mark Irvin Celis and Ms. Aiza Magno Event: Council of Hotel and Restaurant Educators of the Philippines (COHREP) 20th Convention Venue: Manila Date: January 28-30, 2010

5. Singapore Experience of the HRM and Tourism Students of Lyceum of the Philippines University in the Context of Cross Cultural Orientation Initiatives Authors: Dr. Mark Irvin Celis & Mrs. Sevilla Felicen Event: Asia Tourism Forum Venue: Taipei, Taiwan Date: May 7-9, 2010

6. Survey of Batangas Province Tourism Industry: Basis for Improved Tourism Program Authors: Mrs. Sevilla Felicen & Mrs. Angel Marie Vizconde Event: Asia Tourism Forum Venue: Taipei, Taiwan Date: May 7-9, 2010

7. Competency Based Curriculum Enrichment of HRM Education in the Context of Asian Hospitality Business Experiences Author: Dr. Dexter Buted Event: Council of Hotel and Restaurant Educators of the Philippines (COHREP) 20th Convention Venue: Manila Date: Jan. 28-30, 2010

8. Proposed Sustainable Development Interventions of LB Tourism Education Author: Dr. Dexter Buted Event: REDTI National Seminar-Workshop and Forum Venue: Lyceum of the Philippines Batangas Date: May 27-29, 2009

9. The Performance of the HRM and Tourism Students of the Student Internship Abroad Program (SIAP): An Assessment Author: Engr. Lilian Silang Event: REDTI National Seminar-Workshop Venue: Lyceum of the Philippines Batangas Date: May 27-29, 2009

10. The International Job Requirements for Tourism Graduates of the LPU Author: Dr. Mark Irvin Celis and Ms. Aiza Magno Event: REDTI National Seminar-Workshop Venue: Lyceum of the Philippines Batangas Date: May 27-29, 2009

11. The International Job Requirements for Tourism Graduates of the LPU Author: Dr. Mark Irvin Celis and Ms. Aiza Magno Event: International Federation of Social Science Organization General Conference Venue: Chang Mai, Thailand Date: November 21-23, 2009

12. Singapore Experience of the HRM and Tourism Students of Lyceum of the Philippines University in the Context of Cross Cultural Orientation Initiatives Authors: Dr. Mark Irvin Celis & Mrs. Sevilla Felicen Event: International Federation of Social Science Organization General Conference Venue: Chang Mai, Thailand Date: November 21-23, 2009

13. Singapore Experience of the HRM and Tourism Students of Lyceum of the Philippines University in the Context of Cross Cultural Orientation Initiatives Authors: Dr. Mark Irvin Celis & Mrs. Sevilla Felicen Event: Network of CALABAZON Educational Institutions, Inc. (NOCEI) Venue: Batangas State University Date: November  21, 2009

14. Survey of Batangas Province Tourism Industry: Basis for Improved Tourism Program Authors: Mrs. Sevilla Felicen & Mrs. Angel Marie Vizconde Event: Research and Education Development Institute National Forum Venue: LPU – Batangas Date: May 27-29, 2009

15. Survey of Batangas Province Tourism Industry: Basis for Improved Tourism Program Authors: Mrs. Sevilla Felicen & Mrs. Angel Marie Vizconde Event: International Federation of Social Science Organization General Conference Venue: Chang Mai, Thailand Date: November 21-23, 2009

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